Annual Dinner and Auction
Friday, May 28, 2021
Cash Bar 6:00 PM
Buffet 7:00 PM

Reservations due by May 22, 2021

Sliced Grilled Bourbon Ham
Southern Fried Chicken
Vegetable Lasagna
Sauteed Zucchini & Squash Medley
Brunoise Rice Pilaf
Au Gratin Potatoes
Buffets Include a Side Salad Assorted Rolls with Butter,
Chef’s Choice Dessert.
Regular and Decaf Coffee and Iced Tea Included

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